Green Assam Decaf

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Green Assam Decaf

For the true Assam connoisseur seeking to expand their palate, this steep offers a taste silky and sweet with a hint of honeyed richness characteristic of Assam green tea. Fragrant, bright and juicy, with a subtle and coaxing orange-citrus freshness. This tea is decaffeinated using the CO2 high pressure circulation extraction process, which uses natural carbon dioxide to remove the caffeine without diminishing the flavor, quality and health attributes of the tea.
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Tea preparation is a matter of personal choice and preference, but here some guidelines to get you started.

  • Black Tea can be brewed in truly boiling water, usually steeped for 3-5 minutes.

  • Green Tea should be brewed with water between 160-175F and only steeped for 2-4 minutes.

  • White Tea can be brewed a bit warmer, at 175F and steeped for 3-5 minutes.

  • Oolong Tea is best brewed at 190F, but steeped longer than black tea for 5-8 minutes.

  • Rooibos Tea can also be brewed in fully boiling water and steeped indefinitely.

  • Herbal Infusions come in so many varieties that there can be no specific guidelines, but you can generally start with boiling water and a 5 minute steep.

Green Tea Energizing, uplifting and slimming. As a rich source of antioxidants, vitamins C and E, green tea boosts the immune system, regulates blood sugar and helps the body maintain a healthy weight. Moderate caffeine stimulates the nervous system and promotes blood circulation.

Fair Trade Certified CO2 Decaffeinated, Full-Bodied, Vegetal Assam Green Tea*
* Certified Organic