Mist Ice Tea Jug for Cold Brew

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Mist Ice Tea Jug for Cold Brew

For more natural sweetness and flavor, try a slow cold-water steep with the Mist Ice Tea jug! It lessens the bitterness and tanginess produced by tannic acid so your tea taste smooth and mild. Just make tea and keep inside the fridge until it’s ready! Designed for a simple way of making the cold-steeping ice tea, and made of true borosilicate hand blown glass, this jug can take iced or hot water. Complete with double ring silicone gasket that ensures lid from falling off when serving. The 0.5 mm hole stainless-steel filter catches tea leaves and gives you smooth pouring. The filter and silicone gasket are easy to take apart for cleaning. 50 oz.
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Tea preparation is a matter of personal choice and preference, but here some guidelines to get you started.

  • Black Tea can be brewed in truly boiling water, usually steeped for 3-5 minutes.

  • Green Tea should be brewed with water between 160-175F and only steeped for 2-4 minutes.

  • White Tea can be brewed a bit warmer, at 175F and steeped for 3-5 minutes.

  • Oolong Tea is best brewed at 190F, but steeped longer than black tea for 5-8 minutes.

  • Rooibos Tea can also be brewed in fully boiling water and steeped indefinitely.

  • Herbal Infusions come in so many varieties that there can be no specific guidelines, but you can generally start with boiling water and a 5 minute steep.